Fun Chinese Cooking..

Last week,  Healthy Chinese Cuisine Ambassadors visited our Food Technologoy Department and engaged some of our year 9 and 10 students in cooking Kung Pao chicken and in learning about Chinese food and culture. They were impressed with the  high  standard of dishes cooked and the great presentation skills demonstrated by our students. Sayama Chowdhury 10W, Maisha Ahmed 10E​ , Sonia Daoud 9E and Halima Begum 9E  were judged winners of best dishes because of their excellent presentation skills and attention to detail. Well done girls!